The Crab Club is back This Summer
December 27 2017 to December 30 2017
Geoff Lindsay’s Crab Club was an amazing success last year and he’s back for more crabby fun.
Hot towels, bibs, crackers, picks, forks, scissors, mallets, finger bowls & a ship load of crabs.
Join us and enjoy a wonderful night of food overlooking Australia’s iconic Lorne beach and the Great Ocean Road.
Set Menu (see below)
$65.00 per person
We will be running two sittings 5.30pm & 8.30pm
Let’s get cracking!!
Reservations please call (03) 52891409
Coconut Crab salad with sesame rice paper
Green rice fried prawns with herb and lettuce wrap, nuoc cham
Your Main Catch Of Crab
Singapore Mud Crab
Black Pepper Antarctic King Crab
On the Side
Don’t Like Crab?
Caramelised pork hock with tamarind and fragrant herbs, butter lettuce wrap
Green Thai curry style sweet potato, pumpkin, cauliflower and fragrant herbs, lime and pickle
Sweet Treat to finish
Little Snappers Menu
Grilled chicken strips with French fries $15
Crumbed fish and French fries $15